3 June 2018
Preheat oven to 325. Drain and chop artichoke hearts.Combine mayo, sour cream, and parmesan cheese.Mix together artichoke hearts with mayo mixture in an oven safe glass […]
29 May 2018
Cook the potatoes until fork tender in plenty of salted water, then drain them and let them cool completely to room temperature. You can put them […]
28 May 2018
Wash potatoes and add them to a medium size pot and cover them with salted (1 Tablespoon) cold water. Bring the pot to a boil and […]
27 May 2018
In a medium pot, place chunked potatoes and cover with 1” of water. Bring potatoes to a boil over high heat and reduce to medium, allowing […]
27 May 2018
Place potatoes with skin on in a steamer rack over boiling water and steam until tender. Then steam the carrots and chicken breast until tender. Let […]
19 May 2018
Scrub potatoes and cut any very large potatoes in half so that all potatoes are of approximately equal size. Place potatoes in a large pot and […]
19 May 2018
Place potatoes in a pot and cover with cold water. Put over high heat and bring to a boil.Boil until potatoes are fork tender, about 5 […]
16 May 2018
Bring water to a boil in a large pot. Add the potatoes and let them cook for 20-25 minutes or until tender when pierced with fork. […]
15 May 2018
Heat half of the olive oil in a large casserole dish set over a moderate heat until hot. Season the chicken and then sear in the […]