15 September 2018

Cheese Omelette

Whisk eggs with salt in a medium bowl. Season with fresh pepper.Heat a large non-stick frying pan over medium-high. Add 1 tsp oil, then onion, zucchini […]
15 September 2018

Firecracker Chicken Thighs

Make the sauce: Place all the ingredients in a medium saucepan over medium heat. Bring to a boil, stirring to dissolve the sugar. Reduce the heat […]
15 September 2018

Mango-Glazed Ham

Preheat oven to 425°F. Combine chutney, mustard and chili sauce for glaze.Pat ham dry with paper towels, and place on a rack over a foil-lined baking […]
15 September 2018

Waffle-Wich

Preheat a square waffle iron.Whisk flours with baking powder, sugar and salt in a medium bowl.Whisk egg and yolk with milk in a large bowl. Add […]
15 September 2018

Fried” Chicken Fingers

Preheat oven to 350F. Line a baking sheet with foil.Crush cornflakes with your hands in a medium bowl until finely crumbled. Stir in Italian seasoning. Pour […]
15 September 2018

Lacey-Edged Latkes

Squeeze as much liquid as you can from potatoes, then place on a paper towel-lined baking sheet and cover with paper towels. Press down. In a […]
15 September 2018

Greek chicken Kebabs

Combine olive oil, lemon juice, red wine vinegar, oregano, thyme, garlic, lemon rind, salt and pepper in a large bowl. Add chicken and toss until well […]
15 September 2018

One-Pot Mac and Cheese

Boil milk with water, butter and salt in a pot over medium.Add macaroni. Cook, stirring often, until macaroni is tender, 10 to 12 min. (It’s OK […]
15 September 2018

Crispy Baked Fish and Chips

Position racks in top and bottom thirds of oven. Preheat to 450F. Line 2 baking sheets with parchment.Toss potatoes with oil, paprika and 1/4 tsp salt […]