21 January 2025
Cook the white beans in a pot until tender. Cook the soaked bulgur wheat from the previous night with meat broth (or water), salt, and pepper […]
21 January 2025
Cook the mung beans, red beans, and black-eyed peas over low heat. Then add the Mahram canned products that have been boiled for 20 minutes and […]
18 December 2024
Prepare the duck: Fry the duck pieces until golden. Sauté the onion: In the same pan, sauté the onions, then add the fried duck and water. […]
17 December 2024
Prepare the walnuts and tamarind: Finely chop the walnuts. Soak the tamarind in water and let it sit until its juices are fully extracted. Strain the […]
17 December 2024
Thoroughly wash the liver and cut it into small pieces.Thinly slice the onion and sauté it in oil until golden and softened. Add the chopped bell […]
17 December 2024
Chop the onions and sauté them in a pan with oil until softened.Add the garlic, followed by salt, pepper, and pomegranate paste. Stir the mixture and […]
17 December 2024
Prepare the meatballs: Combine the ground meat (a mix of beef and lamb is ideal) with the grated onion, salt, and the listed spices in a […]
17 December 2024
Lightly fry the chicken and cook it over low heat with 2 cups of water for about 1.5 hours. Sauté the onion until golden, then add […]
17 December 2024
Marinate the lamb meat overnight with onion and lemon juice to enhance the flavor. Finely chop the garlic and onions, then sauté them in a pot […]