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12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Bacon and Cheddar Jalapeño Poppers
Heat the oven to broil and arrange a rack in the middle. Line a baking sheet with aluminum foil and set aside. Lay a jalapeño on
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Creamy Roasted Garlic Hummus
Preheat oven to 375°F Cut off the very top of the garlic clove (about 1/4″) so that the tops of most of the cloves are exposed
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Italian Sausage Calzone
Preheat oven to 375 degrees F. In a sautee pan, heat 1 tablespoons of oil on medium heat. Add peppers, onions and olives (if using) and
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Italian Sausage Panini
Preheat a panini press. In a small sauté pan over medium-high heat, add the olive oil and red bell pepper and cook until the bell pepper
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Easy Potato Skins
Heat the oven to 400°F and arrange a rack in the middle. Pierce each potato several times with a fork or sharp knife. Place the potatoes
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Chipotle Beef Tacos with Caramelized Onions
Heat the oven on its lowest setting and arrange a rack in the middle. Place the chipotles and adobo sauce in a food processor fitted with
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Grilled Buffalo Chicken Sliders
Place the hot sauce and butter in a medium resealable plastic bag and stir to combine. Add the chicken and seal the bag, pressing out any
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Barbecue Chicken and Coleslaw Potato Skins
Heat the oven to 400°F and arrange a rack in the middle. Pierce each potato several times with a fork or sharp knife. Place the potatoes
[…]
12 June 2018
Published by
import-user2
on
12 June 2018
Categories
Reuben Potato Skins
Heat the oven to 400°F and arrange a rack in the middle. Pierce each potato several times with a fork or sharp knife. Place the potatoes
[…]
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