10 November 2018Published by import-user2 on 10 November 2018Categories Caprese Crostini (Canapes)Slice bread and brush both sides lightly with extra virgin olive oil. Bake 5 minutes at 350˚F to lightly toast it (toasting the bread keeps the […]
3 November 2018Published by import-user2 on 3 November 2018Categories Shrimp Appetizers with Avocado and CucumberHow to Make Cajun Shrimp: Place shrimp in a large mixing bowl and pat dry with paper towels. Add minced garlic, 1 Tbsp cilantro, 1 tsp […]
15 September 2018Published by import-user2 on 15 September 2018Categories CHEESY BACON CHICKEN WITH MUSTARD MARINADEIn a medium bowl, combine mustard, honey, oil, and lemon juice. Using a fork or small whisk, mix for about 30 seconds or until all ingredients […]
15 September 2018Published by import-user2 on 15 September 2018Categories Braised Chicken with Pomegranate pastePreheat the oven to 350°F.Coat a large sauté pan with olive oil, toss in 2 smashed garlic cloves and a pinch of crushed red pepper. Bring […]
15 September 2018Published by import-user2 on 15 September 2018Categories SLOW COOKER CHICKEN WITH WALNUTS AND POMEGRANATEWalnuts the toasted walnuts in a food processor or Mini-Prep and blitz until they look like coarse meal. Set aside.Saute the onions in 2 T of […]
15 September 2018Published by import-user2 on 15 September 2018Categories Garlic and Olive OilIn a blender or food processor, blend the olive oil, lemon juice, sugar, garlic and mustard until smooth. Toss with fresh greens or vegetables.
15 September 2018Published by import-user2 on 15 September 2018Categories LEMON CHICKENMix marinade ingredients in a small bowl.Cut 2 or 3 1/8-inch deep diagonal slits on the skin side of the chicken–this will allow the marinade to […]
15 September 2018Published by import-user2 on 15 September 2018Categories Sour Cream and Dill Cucumber SaladPlace the cucumbers in a large colander and toss with a couple of large pinches of salt. Set the colander in a large bowl or in […]
15 September 2018Published by import-user2 on 15 September 2018Categories Tomato Tarte TatinArrange a rack in the middle of the oven and heat to 400°F. Heat the oil in an ovenproof 9- or 10-inch skillet, preferably cast iron, […]