17 January 2023

Weight watchers’ parmesan chicken cutlets

Preheat oven to 180 c. In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well. Transfer mixture to plate; dip each chicken breast in […]
9 January 2023

Ground beef stuffed green bell peppers with cheese

Cut off the tops of green peppers; discard seeds and membranes.Chop enough of the tops to make 1/4 cup, set aside.Cook the whole green peppers, uncovered […]
4 January 2023

Chicken Skewers with Garlic Sauce

Cut the chicken into 1.5cm strips.Mix coriander, lemon, olive oil, salt and pepper for your marinade. Place the chicken in a glass bowl, pour the marinade […]
2 January 2023

Butternut Squash Koftas on Grilled Flat Bread

Boil the butternut squash until softened. In a bowl mix the butternut squash, chickpea flour, rice flour, tumeric, garlic and ginger together and form kebab shaped […]
17 December 2022

Corn & Pea Pasta Salad

Bring water to a boil, add pasta and cook until al dente, approximately 9 to 10 minutes. Drain pasta and rinse under cool water. Place in […]
13 December 2022

How to Make a Snack Stadium at Home

Place rectangular pizza crust on sheet tray and bake in oven for 8-10 minutes in 425°F, until browned. Remove from oven and cool completely. Spread Mahram […]
10 December 2022

Danish meatballs with creamy dill sauce

In a large bowl mix the meat, salt, pepper, eggs, onion and cream. With moistened hands (this will be sticky), shape into 1 inch balls. Roll […]
30 November 2022

Salsa Baked Eggs

Slice a red pepper and red onion, frying them off to soften.Add the EASY Mahram salsa sauce, fresh tomatoes, Mahram baked Beans and simmer. Crack a […]
6 November 2022

Chicken BLT Sandwiches

Evenly spread bread slices with dressing, then top with chicken, bacon, tomatoes and lettuce. To serve, cut sandwiches into halves.