15 September 2018

Shepherd’s Pie

Preheat oven to 425°F. Place potatoes in a pot of cold salted water and bring to a boil. Cook for 15 min or until tender when […]
15 September 2018

Funny Kids Hamburger

Cut the pickles into thin slices. Rinse the tomatoes and the lettuce and pat dry. Cut the cheese with a cookie cutter into small circles. Cut […]
15 September 2018

Lentil and Beef Mini Meat Loaves

Preheat oven to 400F. Spray a 12-cup muffin pan with oil.Pat lentils dry with kitchen towel, then stir with beef and bread crumbs in a large […]
15 September 2018

Homemade Franks & Beans

In a large pan, Bring beans to a boil and simmer until tender, about 1 hour. Drain.Preheat oven to 300°F. In a bowl, combine everything else […]
12 September 2018

Slow-Cooker Roast Beef

Pat the beef dry with paper towels and season generously with salt and pepper.Add the beef to the skillet sear until golden-brown, about 10 minutes per […]
12 September 2018

Cordon Bleu Sliders

Preheat oven to 350° F. Line a 9″ x 13″ baking pan with foil. Separate the tops from the bottoms of rolls. Place bottoms in baking […]
11 September 2018

SALAD NICOISE

Arrange all ingredients except Mahram French Dressing on serving platter. Just before serving, drizzle with Dressing.
10 September 2018

Lettuce Wrap Sandwich

Lay large square of parchment down on your work surface.Layer 5-8 large pieces of lettuce in the middle of parchment paper. You want your lettuce base […]
8 September 2018

Crisp Tuna-Cabbage Salad

Place the tuna in a medium bowl and shred with a fork. Add the cabbage and mix thoroughly to combine. Stir in the chives, French sauce. […]