21 October 2019

Chilli Cheese Toast

Toast the white bread slices on a toaster and arrange them on top of the working board. In a bowl, mix the chopped parsley, white pepper […]
17 August 2019

Hot Vegetable Frittata

In a large frying pan sauté the potato wedges, peppers, onions and mushrooms in the hot oil until softened and staring to brown. Next add the […]
17 July 2019

Garlic French Vinaigrette

In a small saucepan boil the garlic in 2 inches water for 15 minutes, or until it is tender, and drain it. In a bowl mash […]
12 June 2019

Crispy Quinoa Sliders

Add quinoa and stock to a medium sauce pan and bring to a boil. Reduce to a simmer and cover, cooking for 15 minutes or until […]
12 May 2019

The Greatest” Deviled Eggs

Bring a small pot of salted water to a boil. Carefully add eggs. Bring water to a simmer and cook eggs 10 minutes. Drain and transfer […]
7 May 2019

Club Sandwich

Preheat a pan over medium heat and cook bacon until crisp. Toast bread slices and cover with sandwich sauce. Mix lettuce with mayonnaise. Layer an egg, […]
17 April 2019

Bass with Avocado Sauce

Combine the first 5 ingredients in a blender; cover and process until smooth. Set mixture aside. Combine lemon juice and next 3 ingredients in a shallow […]
15 April 2019

Baked grape leaves

According to dolmeh felfel recipe make the ingredient. Place grape leaves on a solid surface then add about 1 tablespoon of the filling in the center […]
6 February 2019

Halloumi Burger

Lightly brush your grill with vegetable oil so the halloumi, eggplant and marrow slices won’t ‎stick. ‎‎Season eggplant and zucchinis slices with salt and black pepper.‎ […]