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26 January 2019
Published by
import-user2
on
26 January 2019
Categories
Sesame Cucumber Noodle Salad
Spiralize your cucumbers and place into a bowl. Sprinkle a little salt on the surface of the cucumber noodles and let sit in about 15-20 minutes.
[…]
21 January 2019
Published by
import-user2
on
21 January 2019
Categories
Salad Shirazi
Place the sliced onion in a small bowl of cool water, and soak for 10 minutes to reduce its astringency, then drain and pat dry with
[…]
20 January 2019
Published by
import-user2
on
20 January 2019
Categories
Kuku Sabzi – Persian Herb Frittata
Wash and mince all your herbs – this while take a good amount of time so pop in a movie and get chopping!Place all the minced
[…]
12 January 2019
Published by
import-user2
on
12 January 2019
Categories
Persian Spinach and Eggs – Nargesi
Heat olive oil in a pan over medium heat.Saute onion until translucent.Add spinach and saute until cooked.Add turmeric, salt and pepper.Break the egg into the pan
[…]
29 December 2018
Published by
import-user2
on
29 December 2018
Categories
سبزی پلو با ماهی
برنج را با آب سرد چندبار بشویید آن را داخل کاسه ای ریخته روی آن آب بریزید و یک قاشق غذاخوری نمک به آن اضافه کنید
[…]
29 December 2018
Published by
import-user2
on
29 December 2018
Categories
Spinach Muffins with Potatoes
Pour the cottage cheese in a sieve and let drain over a bowl. Meanwhile, finely chop the shallot. Peel and cut potatoes into small cubes. Rinse
[…]
22 December 2018
Published by
import-user2
on
22 December 2018
Categories
Wild rice salad
Boil 3 cups water in a medium saucepan. Stir in rice and reduce heat to medium-low. Simmer, covered, until most liquid is absorbed, 40 to 45
[…]
22 December 2018
Published by
import-user2
on
22 December 2018
Categories
Wheat-berry, kale and cranberry salad
RINSE wheat berries. Combine with 8 cups water in a medium pot. Bring to a boil over high, then reduce heat to medium-high. Cook, covered, until
[…]
22 December 2018
Published by
import-user2
on
22 December 2018
Categories
Warm mushroom arugula salad recipe
POSITION oven rack in bottom third of oven. Preheat to 425F. TEAR large mushrooms in half, then toss with 2 tbsp oil on a baking sheet.
[…]
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