16 June 2020
Place the chicken breast in a baking dish flat. Butterfly breasts if they are especially thick. Layer the corn, black beans, and RO*TEL on top of […]
16 June 2020
Preheat oven to 375 degrees. Drizzle one tablespoon olive oil into a large non-stick fry pan. Heat over medium high heat, crumble ground beef over oil, […]
16 June 2020
Preheat oven to 400º F. Wash sweet potatoes and prick all over with the tines of a fork. Place on oven rack. Season chicken breasts generously […]
16 June 2020
Preheat the oven to 185 degrees. Slice rolls in half and lay them, cut side up, on a large baking sheet. Top each half with a […]
16 June 2020
Preheat your waffle iron to a medium-high setting. If your waffle iron has a number setting, set it to a number 4 (higher if you want […]
16 June 2020
In a medium skillet or saucepan, heat olive oil on medium heat for 15 seconds, then add garlic, oregano, and red pepper flakes and cook, stirring […]
14 June 2020
Begin by preheating you oven to 400 degrees. Slice your hot dogs into thin pieces (ours were about half inch each). Set aside. Roll out your […]
14 June 2020
Stir together cornbread mix, milk, and eggs. Spread batter into a greased 9 x 13 baking dish. Bake at 350 degrees for 15 minutes (cornbread will […]
14 June 2020
Preheat the oven to 375 degrees. Start by preparing the vegetable mixture: Gently pat the zucchini dry with a paper towel or clean dish towel (no need […]