In a large skillet over medium heat, add bacon. Cook, stirring occasionally, for about 3 to 4 minutes until crisp. With a slotted spoon, remove bacon and […]
Rinse spinach thoroughly, trim the ends of the stems and cut the leaves off the stems.Blanch spinach leaves for about 30 seconds in boiling salted water, then remove […]
Defrost the spinach.Place it in a colander and press it until as much moisture as possible is removed.Mix all ingredients , and blend well.Put it in […]
In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing. Fill […]
Preheat a large cast iron or non-stick skillet over medium- low heat. Spread one side of each slice of bread with 1 teaspoon of mayonnaise. Arrange […]