8 December 2018

Mouse King Cheese Bites

Unwrap your cheese wedges and place them on your crackers.Cut your bell pepper into strips and cut 8 tiny triangles from one of the strips. Place […]
27 November 2018

Pan-fried salmon with pea and pickled shallot

Bring a pan of salted water to the boil and blanch the peas for 1 minute. Drain and instantly transfer to a bowl of iced water […]
27 November 2018

Fish Tacos

Mix lime juice, shallot pickle and cilantro, leaving leaves whole. Pat tilapia fillets dry and, on a separate cutting board, cut into 2″ pieces. Season with […]
27 November 2018

Guacamole Stuffed Eggs Recipe

Peel eggs and cut them in half lengthwise. Remove egg yolkes from halved eggs and place 3 yolks in a small bowl; discard remaining yolks. Add […]
24 November 2018

Dressed Eggs Recipe

Peel all the eggs, cut them in half and remove the yolks into a medium bowl. Mash your egg yolks pretty well with a fork. Mix […]
21 November 2018

Deviled-Egg Crisps

Fill a medium bowl with ice water. Place eggs in a medium saucepan; add water to cover by 1 inch. Bring to a boil over high. […]
20 November 2018

Crisp Zucchini Bites with Ranch sauce

Create an assembly line: In the first bow, mix together: 1/2 cup flour with 1 tsp salt and 1/4 tsp pepper. In the second bowl, beat […]
18 November 2018

Creamy Potato Salad Recipe

Place un-peeled whole potatoes in a medium pot and cover with water. Bring to a boil, add 1/2 Tbsp of salt and continue cooking at a […]
10 November 2018

Caprese Crostini (Canapes)

Slice bread and brush both sides lightly with extra virgin olive oil. Bake 5 minutes at 350˚F to lightly toast it (toasting the bread keeps the […]