Rinse rosemary and shake dry. Cut 1 sprig into 4 pieces; pluck remaining rosemary and finely chop.Rinse orange, wipe dry and cut 8 thin slices out of the […]
For the tuna melts, heat the broiler. Drain the tuna and thoroughly pat dry. Combine tuna, 3 tablespoons of French sauce, egg, capers, and parsley. Season […]
If using wooden skewers, soak in water for at least 30 minutes while preparing the shrimp and heating the grill.Place the garlic, sugar, hot sauce, vinegar, […]
Position racks in top and bottom thirds of oven. Preheat to 450F. Line 2 baking sheets with parchment.Toss potatoes with oil, paprika and 1/4 tsp salt […]
Combine all ingredients except shrimp. Reserve half the tomato sauce mixture for later use.Thread shrimp onto 6 skewers; place in shallow dish. Pour remaining tomato sauce […]
In a large skillet, heat shrimp and onions in salad dressing over medium heat for 5-6 minutes or until heated through. Divide spinach among 4 plates.Top […]