PLACE shrimp on metal skewers. Baste shrimp generously with 1/2 cup sriracha sauce.GRILL shrimp over medium heat about 5 min. until shrimp turn pink. Sprinkle with […]
PREHEAT oven to 400°F. Arrange salmon in baking dish.POUR Mahram sriracha sauce over salmon.BAKE 15 minutes or until desired doneness. Serve with additional sriracha sauce, if […]
Heat sriracha Hot Sauce, oil, garlic and ginger in medium skillet. Cook over high heat until sauce is bubbly. Add shrimp, bell peppers and onion. Stir-Fry […]
Combine tomatoes, basil, olive oil, vinegar, lemon juice and garlic in a bowl, set aside. Rub fish with vegetable oil and season with salt and pepper.Grill […]
Alternately thread shrimp, zucchini and tomatoes on 4 skewers (If using wooden skewers soak in water at least thirty minutes prior to use. Arrange skewers in […]
Preheat grill to medium high heat. Mix together melted butter, lemon juice, thyme, garlic, sea salt, and paprika, and set aside. Using kitchen shears, cut down […]
Peel and devein shrimp, leaving tail intact. Wash under cold water and drain very well.In a bowl, combine thai sauce, soy sauce, sesame oil, sugar, and […]