20 January 2024

GLAZED CHILI SHRIMP

PLACE shrimp on metal skewers. Baste shrimp generously with 1/2 cup sriracha sauce.GRILL shrimp over medium heat about 5 min. until shrimp turn pink. Sprinkle with […]
15 January 2024

CHILI GLAZED SALMON

PREHEAT oven to 400°F. Arrange salmon in baking dish.POUR Mahram sriracha sauce over salmon.BAKE 15 minutes or until desired doneness. Serve with additional sriracha sauce, if […]
31 July 2023

Chili shrimp stir fry

Heat sriracha Hot Sauce, oil, garlic and ginger in medium skillet. Cook over high heat until sauce is bubbly. Add shrimp, bell peppers and onion. Stir-Fry […]
14 January 2023

Halibut with fresh tomato sauce

Combine tomatoes, basil, olive oil, vinegar, lemon juice and garlic in a bowl, set aside. Rub fish with vegetable oil and season with salt and pepper.Grill […]
14 December 2022

Citrus marinated grilled fish

Mix the dry spices and seasonings with the sour orange juice and olive oil. Rub the fish fillets with the citrus marinade and let marinate for […]
10 September 2022

Italian Grilled Shrimp, Zucchini & Tomato Skewers

Alternately thread shrimp, zucchini and tomatoes on 4 skewers (If using wooden skewers soak in water at least thirty minutes prior to use. Arrange skewers in […]
14 August 2022

Lemon Butter Grilled Lobster Tails

Preheat grill to medium high heat. Mix together melted butter, lemon juice, thyme, garlic, sea salt, and paprika, and set aside. Using kitchen shears, cut down […]
29 July 2020

Chili Lime Tilapia

Preheat the oven to 400 degrees F and grease a baking sheet with your favorite cooking oil. Pat dry the tilapia fillets with a paper towel. […]
29 April 2020

Chili Garlic Shrimp

Peel and devein shrimp, leaving tail intact. Wash under cold water and drain very well.In a bowl, combine thai sauce, soy sauce, sesame oil, sugar, and […]