Curried Coconut Chicken Balls

452-Curried Coconut Chicken Balls

Material: White Meat

Meal: Main

Cooking: 20 Minutes

Preparation: 20 Minutes

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Curried Coconut Chicken Balls


Ingredients :

• 3/4 cup flaked coconut
• 3 ounces cream cheese, at room temperature.
• 2 tablespoons mahram mayonnaise
• 1 cup cooked chicken, chopped
• 1 cup walnuts, chopped
• 2 tablespoons minced onion
• 1 tablespoon curry powder, to taste
• 1/2 teaspoon salt

Recipes :

Spread out coconut on a small baking sheet and toast in oven until light brown, 10 to 15 minutes. Let cool slightly. In a small bowl, blend together cream cheese and mayonnaise until smooth. Add chicken, walnuts, onion, curry powder, and salt. Mix well. Form chicken mixture into 1−inch balls. Roll in toasted coconut to coat. Cover and refrigerate until chilled.

Mehram products used :