Corn Kid’s Corn Casserole

Rated 5 out of 5
Corn-Kid

Ingredients: Red Meat, Vegetables

Servings: Main

Cooking: 10 Minutes

Preparation: 50 Minutes

Corn Kid’s Corn Casserole

Rated 5 out of 5

Ingredients :

  • 3 can  Mahram Sweet corn
  • 1 (8.5 oz.) package cornbread mix
  • 1 cup sour cream
  • 1/2 cup melted butter
  • 1 large egg
  • 1 cup Cheddar cheese
  • 4 slices chopped, cooked bacon
  • Parsley as garnish

Preparations :

Preheat oven to 350°F. Spray 2-quart baking dish with nonstick cooking spray.Mix Sweet Corn, cornbread mix, sour cream, melted butter and egg until just combined. Gently stir in cheese and bacon. Pour mixture into prepared baking dish.Bake 50 minutes or until casserole is set at edges. To complete dish, garnish with parsley.

Mahram products used :

کنسرو ذرت شیرین