Summer Pasta Salad
5/5
Material: Red Meat
Meal: Salad
Cooking: 10 Minutes
Preparation: 20 Minutes
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Summer Pasta Salad
5/5
Ingredients :
- 5 cups cooked small shell pasta (approximately 3 cups dry)
- 3/4 cup diced raw carrots
- 1/4 cup diced onion
- 8 oz. (1 1/2 cup) mini-cubed ham
- 1 can peas(Mahram)
- 1/2 teaspon salt
- 1/8 teaspoon pepper
- 16 ounce container light sour cream
- 1/2 cup French dressing(Mahram)
- 1/2 tablespoon salt
- 1 cup shredded cheddar cheese
Recipes :
In a small bowl, whisk the dressing ingredients together with some salt.
Mehram products used :
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