Black Bean Dip
5/5
Material: Other
Meal: Snack
Cooking: 10 Minutes
Preparation: 20 Minutes
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Black Bean Dip
5/5
Ingredients :
- 2 cups cooked drained black beans
- 4 teaspoons Mahram tomato paste
- 3 tablespoons water
- 2 cloves garlic, minced
- 2 teaspoons Mahram lemon juice
- 1⁄2 teaspoon ground cumin
- 1⁄2 teaspoon salt (to taste)
- 1⁄8 teaspoon cayenne pepper(to taste)
- 2 green onions, chopped
- 2 tablespoons mild green chilies, chopped
Recipes :
Process all ingredients except green onions and chilies in a blender or food processor until smooth.Stir in green onions and chilies and place in a serving bowl.
Mehram products used :
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