Chicken Lettuce Wraps

Rated 5 out of 5
Chicken Lettuce Wraps

Ingredients:

Servings: Main

Cooking: 15 Minutes

Preparation: 30 Minutes

Chicken Lettuce Wraps

Rated 5 out of 5

Ingredients :

  • 1 tbsp. Mahram virgin olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 tbsp. freshly grated ginger
  • 1 lb. ground chicken
  • 2 green onions, thinly sliced
  • Kosher salt
  • Freshly ground black pepper
  • Large leafy lettuce (leaves separated), for serving
  • Cooked white rice, for serving (optional)

Preparations :

In a large skillet over medium-high heat, heat olive oil. Add onions and cook until soft, 5 minutes, then stir in garlic and ginger and cook until fragrant, 1 minute more. Add ground chicken and cook until opaque and mostly cooked through, breaking up meat with a wooden spoon.

Turn off heat and stir Ranch sauce and green onions. Season with salt and pepper.

Spoon rice, if using, and a large scoop (about 1/4 cup) of chicken mixture into center of each lettuce leaf. Serve immediately.

Mahram products used :

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