6 March 2019
In a large skillet over medium-high heat, olive oil. Add shrimp, garlic, and red pepper flakes. Cook, for about 2 minutes until pink. Stir lemon juice; […]
2 March 2019
Lay 1 chile on a work surface so that it sits flat naturally without rolling. Using a paring knife, make two cuts forming a “T” by […]
27 February 2019
Heat oven about 400°F and brush the top of dough with olive oil and sprinkle with salt. Lay dough oiled side down oven and brush the […]
25 February 2019
Preheat the oven to 400°F. Heat the olive oil in a large cast-iron (or other oven-safe) sauté pan over medium heat. When the oil is hot, […]
23 February 2019
Place a large Dutch oven or other heavy-bottomed pot with a tightfitting lid over medium heat and add 1 tablespoon of the oil. When the oil […]
20 February 2019
Cut the potatoes with skin lengthwise into 2 equal halves, scoop the potato from inside and keep potato shells aside.In a bowl, mix the scooped potato […]
30 January 2019
Special equipment: 6 (10-ounce) ramekins Preheat the oven to 400 degrees F. In a large bowl combine the Salsa Sauce, chicken, broccoli, mozzarella, salt, and pepper. […]
23 January 2019
In a large skillet over medium heat, add bacon. Cook, stirring occasionally, for about 3 to 4 minutes until crisp. With a slotted spoon, remove bacon and […]
2 January 2019
Rinse spinach thoroughly, trim the ends of the stems and cut the leaves off the stems.Blanch spinach leaves for about 30 seconds in boiling salted water, then remove […]