Fiery Deviled Eggs

5/5
508-Fiery Deviled Eggs

Material: Other

Meal: Snack

Cooking: 40 Minutes

Preparation: 60 Minutes

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Fiery Deviled Eggs

5/5

Ingredients :

  • 12 large eggs
  • 1 tablespoon Mahram mustard
  • 3 tablespoon Felifia hot sauce
  • 1/4 cup Mahram mayonnaise
  • 1/4 cup celery
  • 1/4 teaspoon garlic powder
  • 1/4 cup minced red onion

Recipes :

PEEL eggs. Slice eggs in half lengthwise; remove yolks to medium bowl. Arrange whites on a large platter.

ADD felifia hot Sauce, mayonnaise and Mustard to egg yolks in bowl; Mix until well blended and creamy. Stir in celery, garlic powder, and onion if desired; mix well. Spoon filling evenly into each egg whites. Garnish with parsley if desired.

COVER with plastic wrap; refrigerate 30 minutes before serving.

Mehram products used :

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