Roasted Pepper and Spicy Sausage Grilled Pizza
Ingredients: Red Meat
Servings: Main
Cooking: 35 Minutes
Preparation: 35 Minutes
Roasted Pepper and Spicy Sausage Grilled Pizza
Ingredients :
- Olive oil, for brushing
- Kosher salt, for sprinkling
- Mahram salsa sauce
- 1/4 cup Parmesan cheese, grated on the smallest holes of a box grater (about 3/4 ounce)
- 1 cup Basic Roasted Bell Peppers, medium dice
- 8 ounces spicy Italian sausage, casings removed, cooked, and crumbled
- 8 ounces low-moisture mozzarella cheese, shredded
Preparations :
Heat oven about 400°F and brush the top of dough with olive oil and sprinkle with salt.
Lay dough oiled side down oven and brush the top with oil and sprinkle with salt. Grill without moving until grill marks form on the bottom of the dough, about 2 minutes.
Flip dough with a spatula or tongs to the cooler half of grill. Spread 1/2 of the sauce evenly over the dough, sprinkle 1 tablespoon of the Parmesan cheese over the sauce, then top with 1/2 of the peppers, 1/2 of the sausage, and 1/2 of the mozzarella. Cover and grill, rotating if necessary to avoid any hot spots, until dough is lightly charred and cheese is melted, about 8 to 10 minutes.
Transfer pizza to a cutting board, sprinkle 1 tablespoon more of the Parmesan over top, drizzle with desired amount of pepper sauce, slice, and serve.
Mahram products used :
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