Turkey Panini

5/5
Turkey Panini

Ingredients: White Meat

Servings: Main, Snack

Cooking: 10 Minutes

Preparation: 20 Minutes

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Turkey Panini

5/5

Ingredients :

  • 4 thin slices (3/4 oz each) mozzarella cheese
  • 1/2 pound cooked turkey breast (about 4 slices)
  • 1/2 cup baby spinach leaves
  • 2 plain naan flatbread (10 inch oval)
  • 1/4 cup Mahram Italian dressing

Preparations :

For each panini, arrange 1 slice cheese, 2 slices turkey and half the spinach leaves on one half of each flat bread. Top each with remaining cheese slice and drizzle each with 2 tablespoons Italian dressing; fold over.

Press in a panini maker (or use a skillet or grill pan) until cheese is melted. Serve if desired, with cranberry sauce.

Mahram products used :

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