Mini Pepper Pizzas

Rated 5 out of 5
476-Mini Pepper Pizzas

Ingredients: Vegetables

Servings: Main

Cooking: 10 Minutes

Preparation: 30 Minutes

Mini Pepper Pizzas

Rated 5 out of 5

Ingredients :

  • 4 bell peppers, halved and cored
  • 1 tbsp. Mahram extra-virgin olive oil
  • kosher salt
  • Freshly ground black pepper
  • 1/2 c. mahram salsa sauce
  • 2 c. shredded mozzarella
  • 1/2 c. finely grated Parmesan
  • 1/3 c. mini pepperoni
  • 1 tbsp. chopped parsley

Preparations :

Preheat oven to 350°.

On a sheet tray, drizzle peppers with olive oil and season witih salt and pepper. Spoon sauce onto each pepper half. Sprinkle with mozzarella and Parmesan and top with pepperoni. Bake for 10-15 minutes, until the peppers are crisp-tender and the cheese is melted.

Garnish with parsley.

Mahram products used :

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