Mini Pepper Pizzas
5/5
Material: Vegetables
Meal: Main
Cooking: 10 Minutes
Preparation: 30 Minutes
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Mini Pepper Pizzas
5/5
Ingredients :
- 4 bell peppers, halved and cored
- 1 tbsp. Mahram extra-virgin olive oil
- kosher salt
- Freshly ground black pepper
- 1/2 c. mahram salsa sauce
- 2 c. shredded mozzarella
- 1/2 c. finely grated Parmesan
- 1/3 c. mini pepperoni
- 1 tbsp. chopped parsley
Recipes :
Preheat oven to 350°.
On a sheet tray, drizzle peppers with olive oil and season witih salt and pepper. Spoon sauce onto each pepper half. Sprinkle with mozzarella and Parmesan and top with pepperoni. Bake for 10-15 minutes, until the peppers are crisp-tender and the cheese is melted.
Garnish with parsley.
Mehram products used :
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