Cheese steak Sandwich

5/5
75-Cheese-steak-Sandwich

Material: Red Meat

Meal: Main

Cooking: 15 Minutes

Preparation: 30 Minutes

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Cheese steak Sandwich

5/5

Ingredients :

  • 1 cup Mahram mayonnaise
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 pound beef round steak, cut into thin strips
  • 2 green bell peppers, cut into 1/4 inch strips
  • 2 onions, sliced into rings
  • salt and pepper to taste
  • 4 French bread
  • 1 (8 ounce) package shredded mozzarella cheese
  • 1 teaspoon dried oregano

Recipes :

In a small bowl, combine mayonnaise and minced garlic. Cover, and refrigerate. Preheat oven to 500 degrees F (260 degrees C). Heat oil in a large skillet over medium heat. Sauté beef until lightly browned. Stir in green pepper and onion, and season with salt and pepper. Saute until vegetables are tender, and remove from heat. Spread each French bread with garlic mayonnaise. Divide beef mixture into the bread. Top with shredded cheese, and sprinkle with oregano. Place sandwiches on a baking pan.Heat sandwiches in preheated oven, until cheese is melted or slightly browned

Mehram products used :

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