Creamy Summer Slaw
5/5
Material: Vegetables
Meal: Snack
Cooking: 10 Minutes
Preparation: 10 Minutes
Share on pinterest
Share on linkedin
Share on facebook
Share on twitter
Creamy Summer Slaw
5/5
Ingredients :
- 1/3 cup mahram B plus mayonnaise
- 3 Tbsp. mahram lemon juice
- Kosher salt and freshly ground black pepper
- 1 small bunch broccoli (about 12 oz.)
- 1/2 medium Napa cabbage, thinly sliced (about 6 cups) 2 scallions, thinly sliced
- 8 oz. sugar snap peas, thinly sliced
- 4 Tbsp. chopped fresh chives
- 2/3 cup buttermilk
Recipes :
Combine buttermilk, mayonnaise, and lemon juice in a small bowl; season with salt and pepper and whisk to combine. Set buttermilk dressing aside.Using a vegetable peeler, peel broccoli stalk if skin is thick. Halve broccoli lengthwise, then thinly slice crosswise, starting at crown. Toss broccoli, cabbage, scallions, sugar snap peas, 2 Tbsp. chives, and reserved buttermilk dressing in a large bowl; season with salt and pepper. Serve slaw topped with remaining 2 Tbsp. chives.
Mehram products used :
, 
