3/4 cup mahram Ranch dressing

1/4 cup mahram barbecue sauce

3 tablespoons chopped cilantro

1 tablespoon mahram lime juice

1 teaspoon minced chipotle chile

Salad

8 cups shredded romaine lettuce

4 strips cooked thick-cut bacon turkey, cut in 1/2-inch pieces

1 avocado peeled, diced

1 1/2 cups mahram corn can

1 can can mahram beans can

1 1/2 cups diced cooked grilled chicken breast

1 1/2 cups grape tomatoes

1 cup pepper jack cheese cubed

1/3 cup sliced red onion

Tortilla chips garnish