Meal: Salad, Snack
Cooking: 30 Minutes
Preparation: 30 Minutes
Pour the oil on a large baking sheet and toss the bread. Add a little salt and pepper, tossing frequently a few times, for 10 minutes or until nicely browned. In a large bowl, mix the tomatoes, cucumber, red pepper, yellow pepper, red onion and basil.
Add the bread cubes and toss with Ken’s Zesty Italian Dressing. Season liberally with salt and pepper. Serve, or allow the salad to sit for about half an hour for the flavors to blend.