Warm chicken and apple salad

137-Warm chicken and apple salad

Material: Vegetables

Meal: Salad

Cooking: 10 Minutes

Preparation: 15 Minutes

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Warm chicken and apple salad


Ingredients :

  • 1/2 cup apple cider, or juice
  • 1/2 cup Mahram cidervinegar
  • 1 tsp Mahram mustard
  • 1 1/2 tsp fresh tarragon
  • 1/4 tsp salt
  • skinless, boneless chicken breasts
  • 2 tsp Maharam olive oil
  • medium red onion, sliced
  • red apple, sliced
  • fresh pepper
  • 8 cup sleaflettuce
  • 170 g camembert, sliced

Recipes :

WHISK apple cider or juice with apple cider vinegar, Dijon mustard, fresh tarragon and salt in a medium bowl. Set aside.

CUT chicken breasts in half horizontally. Heat a large non-stick frying pan over medium- high. Add 1 tbsp olive oil, then chicken. Cook until chicken is golden and cooked through, about 3 min per side. Transfer chicken to a plate and cover with foil to keep warm. Reduce heat to medium.

ADD ۱ tbsp olive oil and red onion to frying pan. Cook until onion is soft, about 3 min. Stir in 1apple and cider mixture. Simmer, uncovered, until apple is tender, 4 to 5 min. Season with fresh pepper. Remove from heat. Slice chicken into strips. Arrange torn lettuce on a platter. Top with chicken, Camembert and warm apple mixture.

Mehram products used :

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