Our salsa is a mix of peppers, fresh tomatoes, and a variety of spices; it accompanies tortilla and other kinds of chips. The aroma and flavor of Mahram salsa can be attributed to the use of fresh tomatoes in its production.

History:

Salsa is the Italian and Spanish term for sauce, and in English-speaking countries usually refers to the sauces typical of Mexican cuisine known as salsas picantes, particularly those used as dips.
Salsa is often a tomato-based sauce or dip that is a heterogeneous mixture that includes additional ingredients such as onions, chilies, beans, corn, and various spices. It is typically piquant, ranging from mild to extremely hot.