ماده اولیه: Red Meat
وعده: main
پخت: 60 minute
آماده سازی: 20 minute
  • به اشتراک گذاری:

Mango-Glazed Ham

مواد لازم:
  • 1/3 cup sweet mango chutney
  • 1 tbsp Mahram mustard
  • 1/4 tsp Mahram chili sauce
  • 1 kg flat boneless smoked fully cooked ham

طرز تهیه

Preheat oven to 425°F.

Combine chutney, mustard and chili sauce for glaze.Pat ham dry with paper towels, and place on a rack over a foil-lined baking sheet. Use a sharp knife to score the top of ham in a cross-hatch pattern. Brush glaze over ham and roast for 25 to 30 min, or until glaze is caramelized and ham has reached an internal temperature of 155°F to 160°F. Let stand 10 min, then slice against the grain.


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