Hash Browned Zucchini

Ingredients:

  • 1 1/2 pounds zucchini
  • 1/2 teaspoon salt
  • 2 eggs
  • 6 tablespoons Parmesan cheese, grated
  • 1 garlic clove, minced or pressed
  • 1/4 cup butter
  • Mahram pickle
Hash Browned Zucchini

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Low-carb fats and sauces – the best and the worst

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Low-carb fats and sauces – the best and the worst

What are the best and the worst fats and sauces on a low-carb diet? It’s an important question as a low-carb diet needs to be high in fat to be sustainable (here’s... Read More

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دوشنبه 13th of فوریه 2017

Jalapeno pepper is from pepper family that its root can be traced back to Mexico. Chilliness of this pepper vary... Read More