Dip or dipping sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread, dumplings, crackers, cut-up raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, and Falafel. Unlike other sauces, instead of applying the sauce to the food,. Read More
Hot sauce: That spicy, tangy accompaniment to food that some of us just can’t imagine living without. Also called chili sauce or pepper sauce, hot sauce is a perennial favorite with Americans, who seem to put it on just about everything they eat. In fact, all kinds of spicy foods. Read More
“The easiest and least expensive way to reduce your risk for cancer is just by eating a healthy diet.”
Men to 900 and women need 700 micrograms of vitamin A per day, which plays a vital role in eye health and visual acuity.
Jalapeno pepper. Read More
Vitamin C (ascorbic acid) is an important antioxidant and is a vital nutrient for humans, which women need 90 mg and men 75 mg per day. Our body cannot build vitamin C and we have to get it from foreign sources. Artificial sources (natural food supplements) and natural (citrus, tomato,. Read More
The benefits of honey go beyond its great taste.A great natural source of carbohydrates which provide strength and energy to our bodies, honey is known for its effectiveness in instantly boosting the performance, endurance and reduce muscle fatigue of athletes. Its natural sugars play an important role in. Read More
Eggs are a perfect source of protein, providing an array of powerful brain nutrients, easily digested amino acids and other vitamins that are vital for wellness. Here are 6 health benefits of eggs that have been confirmed in human studies:
Carrots are rich source of beta_carotene . Beta-carotene is the orange color of carrots. The more high beta-carotene, carrots more orange.
Beta-carotene is a precursor of vitamin A, which the body converts to vitamin A is.
Effects of Carrots
Although small in size at just 2 to 4 inches long, the jalapeno pepper packs a nutritional punch, with notable amounts of two important vitamins. Jalapenos are just one variety of chili pepper, a nightshade vegetable well known for a hot and pungent flavor. These little peppers derive their heat from a natural plant compound called capsaicin,. Read More
Phenolic components and other valuable nutrients present in different parts of the mustard plant such as seeds, leaves, and oil collectively offer a magnitude of healthy benefits with a unique flavor. Efficacy of. Read More
Tomato sauce has many health benefits. This comes from the natural tomatoes that are used to make the sauce.
Tomato sauce was first sold in 1830 by a New England farmer who put crushed juicy ripe tomatoes in bottles to sell.